C-CLUB MENU FEB.12- FEB.21

BREAKFAST WILL NOW BE SERVED MON-FRI 8-?
CHECK OUT OUR NEW BREAKFAST MENU
AVAILABLE @ BAR AND DINING ROOM

Friday 002/12   SOUP: CLAM CHOWDER
BREADED CHICKEN SANDWICH $3.25
CLUB HOURS 8-8 KITCHEN HOURS 8-2
LAST CALL 7:45
Saturday 02/13   BBQ CHICKEN WINGS (5) $2.95
CLUB HOURS 8-7 LAST CALL 6:45
Sunday 02/14   HOT DOGS AND SAUSAGES
CLUB HOURS 8-7 LAST CALL 6:45
Monday 02/15   SOUP: CHICKEN NOODLE
BACON MUSHROOM SWISS BURGER $4.25
CLUB HOURS 8-8 KITCHEN HOURS 8-2
LAST CALL 7:45
Tuesday 02/16   SOUP: KIELBASA AND SAUERKRAUT
GOULASH WITH GARLIC BREAD $4.95
CLUB HOURS 8-9 KITCHEN HOURS 8-2 4-30-9
LAST CALL 8:45
Wednesday 02/17   SOUP: BEEF POT PIE
OVEN BAKED CHICKEN (2) PIECE MEAL W/ SLAW $3.95
BREAST & WING OR LEG & THIGH NO MIX AND MATCH
NO SINGLE PIECES
CLUB HOURS 8-9 KITCHEN 8-9 LAST CALL 8:45
Thursday 02/18   SOUP: HAM AND BEAN
CHICKEN W/ GRAVY DINNER $5.25
CLUB HOURS 8-9 KITCHEN HOURS 8-2 4:30-9
LAST CALL 8:45
Friday 02/19   SOUP: SHRIMP GUMBO
ROAST BEEF SANDWICH $3.95
CLUB HOURS 8-8 KITCHEN HOURS 8-2
LAST CALL 7:45PM
Saturday 02/20   FRESH BAKED PIZZA  11-? 1/2 $3.25 WHOLE $4.75
TOPPINGS EXTRA
LAGER FLIGHT $2 ALL DAY
CLUB HOURS 8-7 LAST CALL 6:45
Sunday 02/21   HOT DOGS AND SAUSAGES
CLUB HOURS 8-7 LAST CALL 6:45
     
   

LAST CALL WILL BE 15 MINUTES PRIOR TO CLOSING TIME
ALL TIMES LISTED DAILY ABOVE AS WELL AS KITCHEN HOURS
IF CLUB CLOSES EARLY DUE TO INCLEMENT WEATHER
LAST CALL WILL BE AT THE BARTENDERS DISCRETION