Submitted by bryan on Fri, 01/20/2017 - 09:51
BREAKFAST WILL NOW BE SERVED MON-FRI 7-10:30
| Friday 01/20 | SOUP: CLAM CHOWDER SALMON CAKE SANDWICH $3.25 |
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| Saturday 01/21 | PULLED CHICKEN BBQ SAND $2.25 KEYSTONE LIGHT $1.50 ALL DAY |
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| Sunday 01/22 | OYSTER FEED 11-? LAGER $1.50 ALL DAY |
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| Monday 01/23 | SOUP: CHEDDAR BAY COUNTRY HAM SANDWICH $3.75 KITCHEN OPEN @ NIGHT 5-9 FULL MENU .50 OFF ALL DRINKS 5-9 |
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| Tuesday 01/24 | SOUP: CHICKEN VEGETABLE SPAGHETTI W/ MEATSAUCE AND GARLIC BREAD $4.95 KITCHEN OPEN @ NIGHT |
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| Wednesday 01/25 | SOUP: HAMBURGER MACARONI BROASTED CHICKEN KITCHEN OPEN @ NIGHT |
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| Thursday 01/26 | SOUP: HAM AND BEAN HOT BEEF SANDWICH W/ FRIES $5.25 |
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| Friday 01/27 | SOUP: MARYLAND CRAB SHEPARDS PIE W/ ROLL $4.95 |
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| Saturday 01/28 | PUB BURGERS $2.25 | |
| Sunday 01/29 | SAM ADAMS $2 ALL DAY KEEP THE GLASS (1) PER WHILE SUPPLIES LAST!!! |
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