C-CLUB MENU NOV. 08- NOV. 17

BREAKFAST WILL NOW BE SERVED MON-FRI 7-10:30

BREAKFAST SPECIAL 11/11-11/15
CREAMED CHIPPED BEEF OVER TOAST $3.25

Friday 11/08   SOUP: LOBSTER AND SHRIMP BISQUE
BREADED COD W/ FRIES $4.95
Saturday 11/09   COLD SANDWICHES $2.25
Sunday 11/10   SHRIMP FEST 12-?
MICH ULTRA $2 ALL DAY!!!
Monday 11/11   SOUP: BEEF AND BROCCOLI
PATTY MELT $3.25
KITCHEN OPEN @ NIGHT
Tuesday 11/12   SOUP: CHICKEN STEW
LIVER & ONIONS W/ MASHED POTATOES $5.25
KITCHEN OPEN @ NIGHT
ELECTION OF OFFICERS 7-7
MEMBERS MEETING 7PM
Wednesday 11/13   SOUP: CORNBEEF CABBAGE & POTATO
BROASTED CHICKEN
KITCHEN OPEN @ NIGHT
Thursday 11/14   SOUP: HAM AND BEAN
CRABCAKE W/ FRIES $5.75
KITCHEN OPEN @ NIGHT
Friday 11/15   SOUP: MARYLAND CRAB
STUFFED CHICKEN BREAST DINNER $5.25
Saturday 11/16   PULLED BBQ PORK SANDWICH $2.25
Sunday 11/17    FRESH CUT CHEESESTEAKS $6.25 12-?
BUD LIGHT $2 ALL DAY!!!
    ATTENTION:2020 DUES ARE DUE $50
MUST BE PAID OR POSTMARKED BY 12/31
NO EXECPTIONS!!