Submitted by bryan on Fri, 11/20/2020 - 08:16
BREAKFAST WILL NOW BE SERVED MON-FRI 8-?
CHECK OUT OUR NEW BREAKFAST MENU
AVAILABLE @ BAR AND DINING ROOM
Friday 11/20 | SOUP: CREAM OF CRAB BLACK ANGUS CHILI DOG $3.25 KITCHEN CLOSED @ NIGHT |
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Saturday 11/21 | PULLED BBQ CHICKEN SANDWICH $2.25 | |
Sunday 11/22 | 1/2 LB STEAMED SHRIMP $4.25 | |
Monday 11/23 | SOUP: CREAM OF TOMATO GRILLED HAM AND CHEESE $3.25 KITCHEN CLOSED @ NIGHT |
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Tuesday 11/24 | SOUP: NO SOUP TURKEY DINNER $6.25 KITCHEN OPEN @ NIGHT |
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Wednesday 11/25 | SOUP: TURKEY NOODLE CHICKEN KITCHEN OPEN @ NIGHT |
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Thursday 11/26 | CLUB CLOSED HAPPY THANKSGIVING |
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Friday 11/27 | SOUP AND SANDWICHES AT BAR KITCHEN CLOSED @ NIGHT |
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Saturday 11/28 | BEEF STEW $2.95 | |
Sunday 11/29 | HOT DOGS AND SAUSAGE | |
ATTENTION: THE CLUB WILL BE ACCEPTING 2021 DUES |
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