Submitted by bryan on Fri, 10/09/2020 - 11:23
BREAKFAST WILL NOW BE SERVED MON-FRI 8-?
CHECK OUT OUR NEW BREAKFAST MENU
AVAILABLE @ BAR AND DINING ROOM
| Friday 10/09 | SOUP: LOBSTER BISQUE BACON CHEESEBURGER $3.95 KITCHEN CLOSED @ NIGHT |
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| Saturday 10/10 | PULLED BBQ CHICKEN SANDWICH $2.25 | |
| Sunday 10/11 | CLAM BALLS 11-? $2.25 BUD LIGHT $2 ALL DAY |
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| Monday 10/12 | SOUP: BEEF NOODLE BLACK ANGUS DOG $1.95 KITCHEN CLOSED @ NIGHT |
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| Tuesday 10/13 | SOUP: CHICKEN VEGETABLE PORK AND KRAUT W/ MASHED POTATOES $5.25 KITCHEN OPEN @ NIGHT MEMBERS MEETING 6:30PM |
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| Wednesday 10/14 | SOUP: CHILI BROASTED CHICKEN KITCHEN OPEN @ NIGHT |
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| Thursday 10/15 | SOUP: HAM AND BEAN ROAST BEEF SANDWICH $3.95 KITCHEN OPEN @ NIGHT |
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| Friday 10/16 | SOUP: SHRIMP CORN CHOWDER BREADED OYSTERS W/ FRIES $4.95 KITCHEN CLOSED @ NIGHT |
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| Saturday 10/17 | SLOPPY JOE $2.25 | |
| Sunday 10/18 | KITCHEN CLOSED HOT DOGS SAUSAGE OR COLD SANDWICHES @ BAR |
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ATTENTION: THE CLUB WILL BE ACCEPTING 2021 DUES |
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