Submitted by bryan on Fri, 10/14/2022 - 09:22
BREAKFAST WILL NOW BE SERVED DAILY 8-10:30
CHECK OUT OUR NEW BREAKFAST MENU
AVAILABLE @ BAR AND DINING ROOM
| Friday 10/14 | SOUP: NEW ENGLAND CLAM CHOWDER BAKED TILAPIA WITH MAC AND CHEESE CLUB HOURS 8-9 KITCHEN 8-2 LAST CALL 8:45 |
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| Saturday 10/15 | BREAKFEAST AND SHORT ORDERS FRIED CHICKEN TENDER WRAP $4.50 CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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| Sunday 10/16 | BREAKFAST AND SHORT ORDERS CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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| Monday 10/17 | SOUP: TEXAS COWBOY STEW CORN BEEF REUBEN $4.25 CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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| Tuesday 10/18 | SOUP: HAM GREEN BEAN & POTATO CABBAGE ROLLS $5.75 CLUB HOURS 8-10 KITCHEN 8-9 LAST CALL 9:45 |
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| Wednesday 10/19 | SOUP: RAVIOLI SOUP BROASTED CHICKEN CLUB HOURS 8-10 KITCHEN 8-9 LAST CALL 9:45 |
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| Thursday 10/20 |
SOUP: CHICKEN DUMPLING CLUB HOURS 8-10 KITCHEN 8-9 LAST CALL 9:45 |
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| Friday 10/21 |
SOUP: CREAMY SEAFOOD BISQUE |
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| Saturday 10/22 | BREAKFAST AND SHORT ORDERS 8-3 SUPREME PIZZA BURGER $4.25 CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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| Sunday 10/23 |
BREAKFAST AND SHORT ORDERS CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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*NOW TAKING DUES FOR 2023* MUST BE PAID BY 5PM DEC. 31ST *NO EXCEPTIONS* |
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