C-CLUB MENU: April 19- April 27
Submitted by bryan on Fri, 04/18/2014 - 13:20
BREAKFAST WILL NOW BE SERVED MON-THUR 7-10:30
Saturday 4/19 | PUB BURGERS $2.25 | |
Monday 04/21 | SOUP: HAMBURGER STEW TUNA MELT ON RYE $3.25 KITCHEN OPEN @ NIGHT |
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Tuesday 04/22 | SOUP:SAUSAGE BLACK BEAN CHILI BACON CHEESEBURGER $3.95 KITCHEN CLOSED @ NIGHT |
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Wednesday 04/23 | SOUP:GOULASH BROASTED CHICKEN |
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Thursday 04/24 | SOUP: HAM AND BEAN BAKED MEATLOAF WITH MASHED POTATOES AND GREENBEANS $5.95 KITCHEN OPEN @ NIGHT |
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Friday 04/25 | SOUP:SEAFOOD CHOWDER BAKED HADDOCK WITH MAC & CHEESE AND STEWED TOMATOES $5.95 |
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Satuday 04/26 | C-CLUB COOKOUT 11-? BURGERS DOGS HALFSMOKE WITH ALL THE FIXINS KEYSTONE LIGHT $1.50 ALL DAY!!! |
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Sunday 04/27 | LAGER $1.50 ALL DAY !!! | |
C-CLUB SPRING GOLF OUTING
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