C-CLUB MENU MAR. 02 - MAR 10

BREAKFAST WILL NOW BE SERVED MON-FRI 7-10:30

Friday 03/02   SOUP: CLAM CHOWDER
CHEESESTEAK HOAGIE $3.95
Saturday 03/03   PUB BURGERS $2.25
Monday 03/05   SOUP: CHICKEN NOODLE
BLOCKBUSTER W/ MLT $3.25
KITCHEN OPEN  @ NIGHT
Tuesday 03/06   SOUP: FRENCH ONION
6OZ. RIBEYE W/ MASHED
POTATOES AND CORN $5.75
KITCHEN OPEN @ NIGHT
Wednesday 03/07   SOUP: STUFFED PEPPER
BROASTED CHICKEN
KITCHEN OPEN @ NIGHT
Thursday 03/08   SOUP: HAM POT PIE
CHICKEN TENDERS W/
STEAK FRIES $4.25

KITCHEN OPEN @ NIGHT
Friday 03/09   SOUP: SHRIMP GUMBO
CRABCAKE SANDWICH W/ FRIES $5.95
Saturday 03/10   OYSTER FEED 11-?
WHILE SUPPLIES LAST!!
MICH ULTRA $1.75 ALL DAY!!!
   

64 MAN DRAWING MON. APR. 2ND
TICKETS ON SALE MON. MAR. 5TH
MEMBERS ONLY UNTIL MAR. 12TH
SALES OPEN TO GUEST TUES. MAR. 13TH
SEE BARTENDER FOR DETAILS

 

     
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